We craft healthy and simple lifestyles for travellers, pack-and-go brown baggers to transform their on-the-go lifestyle experiences with convenient travel and meal-preparation solutions with our selected premium vacuum flasks.
Premium stainless steel with enhanced resistance to salt, acids, and harsh conditions.
High-grade stainless steel designed for extreme environments.
Best for Foods & Beverages
Good for everyday use with non-acidic beverages.
Ideal for salty, acidic, or slightly corrosive beverages like fruit juices, electrolyte drinks, or soups.
Excellent for highly acidic or sensitive beverages like kombucha, wine, or citrus juices.
Food Industry
Used in kitchen utensils, basic food storage containers, water bottles, and cutlery.
Containers for processing acidic foods, juices, or sauces.
Found in premium food-grade containers, wine barrels, and long-term storage for acidic or salty foods.
Weight
Lightweight compared to SUS316 and SUS316L.
Slightly heavier than SUS304 due to added molybdenum.
Similar to SUS316.
Cost
More affordable; widely used for budget-friendly flasks.
Slightly more expensive than SUS304 due to enhanced properties.
Slightly costly than SUS316, often found in luxury or specialized products, but built for longevity.
Rust Resistance
Offers decent rust resistance but not in saline or acidic conditions.
Higher corrosion resistance, especially in salty or acidic environments.
Superior rust resistance, even in extreme environments.
Summary
SUS304
Essential Food Grade
Best for general-purpose vacuum flasks used daily for common drinks. Affordable and reliable.
SUS316
Premium Food Grade
Also known as medical grade. Great for travelers or outdoor use where beverages or foods might have salt or acids, such as juices or soups.
SUS316L
X Premium Food Grade
Known as medical grade with superior corrosion resistance. The ultimate choice for luxury and sensitive on-the-go beverages for acidic drinks like citrus juices, kombucha or salty foods.
Disclaimer :
The information provided above is intended as a general guideline to help users understand the stainless steel grades commonly used in vacuum flasks. While we strive to ensure the accuracy of this information and the quality of our products, proper care and use are essential to maintain their performance. We cannot be held responsible for misuse or unintended outcomes. Should you have questions, we are always happy to assist.
Are You Using
Your Vacuum Container Smartly?
Guide to Smart Storage and Usage
While vacuum containers are designed for extended freshness and storage hours, it’s essential to consider the natural shelf life of your food and drinks.
Category
Safe Storage Duration
Reason/ Statistics
Recommend
Hot Beverages
Black Coffee, Tea, Hot Chocolate
4 hours
Bacteria thrive in the "danger zone" (5°C–60°C) after 4–6 hours
Consume within 4 hours for optimal safety
Milk-Based Drinks (e.g. Lattes)
2–4 hours
Dairy spoils quickly, especially in temperatures below 60°C.
Limit storage for milk-containing beverages.
Hot Foods
Soup, Stews
(Non-Cream Based)
Up to 6 hours
USDA recommends keeping hot foods above 60°C for safe consumption.
Avoid prolonged storage to ensure safety.
Cream-Based Soups, Curries
2–4 hours
Dairy and cream spoil faster due to high perishability.
Consume quickly to prevent bacterial growth.
Cold Beverages
Water, Iced Tea, Juices
Up to 12 hours for freshness and safety
Cold drinks without perishable ingredients are less prone to spoilage.
Ensure vacuum insulation is effective to keep contents below 5°C.
Cold Foods
Fresh Salads
(No Dairy-Based Dressing)
2–4 hours
Perishable foods should stay below 5°C; USDA recommends consuming within 4 hours if not refrigerated.
Use ice packs for extended safety.
Fruits and Vegetables
6–8 hours
These are less perishable but should remain chilled for freshness.
Avoid direct sunlight or heat.
What You CANNOT Store in a Vacuum Container
1 | Carbonated Drinks
Avoid store fizzy or carbonated beverages as the pressure can damage the seal or cause spills.
2 | Fermented or Gassy Foods
Foods like kimchi or fizzy beverages can cause pressure buildup.
Product Care Tips
Hand Wash Only
Avoid using a dishwasher
Daily Cleaning
Wash the tumbler or container thoroughly with warm, soapy water after each use to remove residue and prevent odors.
Dry Thoroughly
After washing, let the tumbler or container air dry with the lid off to prevent mold or mildew.
Store with Lid Off
When not in use, store the tumbler with the lid off to allow ventilation and prevent odor build-up.
No Microwave or Oven Use
Never place the tumbler in a microwave or oven, as the vacuum insulation and metallic components can cause damage or hazards.
Avoid Prolonged Exposure to Heat
Don’t leave the tumbler in extreme heat, such as inside a car on a hot day.
No Freezer Use
Avoid placing the tumbler in a freezer as it may damage the vacuum seal.
No Strong Chemicals
Refrain from using bleach or harsh chemicals for cleaning, as they can corrode or stain the surface.
Disclaimer :
We take pride in providing high-quality vacuum containers to enhance your on-the-go lifestyle. The safety tips and storage guidelines shared here are based on general best practices to help you get the most out of our products. Please follow product instructions and use your best judgment when storing or consuming food and beverages. Your safety and satisfaction are our priority.